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Food
Casseroles
Pre-cooked
ingredients
in
sauce,
such
as
tuna
noodle, turkey
tctrazzini,
and
franks
and
beans
Uncooked
ingredients, such
as
scalloped potatoes,
hamburger patty,
stew
Meats, Poultry
Seafood
Chicken pieces
(Up to
2fi
Ibs.)
Whole chicken
(Up to
~
Ibs. )
Fish
fillets
(
1
lb.)
Meat
loaf
( I
X
Ibs. )
Hamburger patties
(4)
Sausage patties
(
I
2
oz.)
Pork
chcops
(4, k to
X-in.
thick)
Shrimp
(LIP to
1
lb.)
Vegetables
Frozen,
I
()-OZ. block
Frozen,
]()-OZ. pouch
Baking
potatoes
(4,
6
to 8 oz.
each)
Cubed potatoes
(Up to 2
lbs.)
Fresh vegetables,
such as carrots,
brussels
sprouts,
broccoli,
cauliflower,
summer
and
winter
squash, green beans
Fruit
Baked apples,
pears (4)
Auto Cook
Code
6
7
5
3
8
3
3
2
2
3
4
4
4
2
Container
IX- to
3-qt.
casserole
with
lid
1
X-
to
3-qt.
casserole
with lid
2-qt. oblong glass
baking dish
2-qt. oblong
glass
baking dish
2-qt. oblong glass
bakin&
dish
9x5 x 3-in. loaf dish
8-in. square dish
2-qt. oblong
glass
baking dish
2-qt. oblong glass
baking dish
2-qt. oblong glass
baking dish
1
-qt. casserole
with
lid
Pouch on
microwave-
safe plate
8-in. square dish
2-qt. casserole
with lid
I
M-
to 2-qt. casserole
with lid
2-qt. casserole
with lid
Approx.
Time
~~
t~>
so
min.
40
to 55 min.
8 to 24 min.
30 to 40 min.
7 to
10
min.
24 to 28 min.
7 to 9 min.
7 to 9 min.
30
to
35
min.
4 to 7 min.
7 to
1
() min.
8 to
10
min.
12 to 16 min.
20 to 30 min.
13 to I 5 min.
12
to
14
min.
Comments
When oven signals, stir if necessary.
When oven signals, stir if necessary.
Cover with plastic wrap.
Place in cooking bag; cut slits in bag as
directed on package.
Cover with plastic wrap.
Cover with plastic wrap.
Cover with plastic wrap.
When oven signals, turn patties over.
Cover with plastic wrap.
Cover with plastic wrap.
Add amount
of water recommended on
packa&e.
Cut slits in pouch as directed on
package.
Pierce skin with
fork.
Arrange around
sides
of dish; cover with plastic wrap.
Add I to
I
X
cup water.
Add 1/4 to
1/2
cup water. When oven
signals, stir if necessary.
Add 2 tablespoons water per piece of
fruit to dish.
23