Dessert Recipes
Easy Chocolate Cake
Auto Cook Code
6
Approx. Cooking Time—14 min.
Makes 1
(lo-in.)
~be
Cake
1
pkg. (2-layer size) Devil’s
k’ood
cake
mix
3 eggs
1/2 cup cooking oil
1-1/3 cups water
1/3
cup
finely chopped pecans
In
lzlrgc
bowl.
pliicc
c:lke
mix,
eggs,
{}i]
:lnd
w~tel-.
Fc~l\ow
package
l-ccolllt~lend:ltions”
for
rnixcr
speed
:md
time.
Gretise
~i
16-cup plastic
microwave
fluted
or”
strtiight-sided
l“ing
mold.
Sprinkle chopped nuts evenly over
bottotn.
Pout-
b:~tter
over
nuts,
Cover with
pltistic
wrap
:md
microwave
on
Auto
Cook
code
6.
Let
st:md
in
dish
5 minutes
before
inverting.
Cherry Cobbler
Auto Cook Code 1
Approx. Cooking Time—n min.
Makes
6
to
8
Servings
1
2
1/4
1/2
1
can
(20-22 oz~ prepared
cherry pie filling
cups dry yellow or white
cake mix (1 pkg.
[9
oz.] or
1/2 pkg. [17
OZ.])
cup melted butter
cup coarsely chopped nuts
teaspoon ground
cinnamon
In 8-in. square
dish,
spread
pie
fill
ing.
In
small
bowl,
mix together
cake
mix, butter, nuts,
and
cinnamon
until
crutnb]y.
Sprinkle evenly
over
cherries or in three rows so
cherries
~u-c
visible. Cover with
pl~istic
wrap. Microwave on Auto
Cook
code
1.
Mexican Bread Pudding
Auto Cook Code
6
Approx. Cooking Time—12 min.
Makes about
6
servings
4
1/2
1/2
1/4
112
1/4
1/4
1/4
1/2
1-314
1/4
2
cups bread cub;s, loosely
packed into cup
cup brown sugar
teaspoon cinnamon
teaspoon salt
cup raisins
cup chopped pecans
cup slivered almonds
cup Jack cheese, cubed
chopped apple
(3/4
to 1
cup)
cups
milk
cup butter
eggs,
well
beaten
Spread
bread
cubes evenly in
8-
inch
round
dish. Mix sugar,
cinnamon,
s:dt,
raisins, pecans,
almonds, cheese
and
apple
together. Sprinkle evenly over
breud
cubes,
Measure milk into I -qt.
me~isuring
cup.
Add
butter. M
icrowtive
at
High
(
10)
4 minutes, until butter is
melted. Rapidly
stir
in
beaten
eggs
with a fork and mix
wel
1. Pour
over
bread
mixture. Cover with
pl:lstic
wrap. Microwave on Auto
Cook
code
6.
Streuseled
Apples
Auto Cook Code 1
Approx. Cooking Time—10 min.
Makes
6
to 8 Servings
6 cups sliced, peeled apples
1/4 cup brown sugar
1/2 cup all-purpose flour
1/3 cup brown sugar
1/3 cup quick-cooking oats
1/4 cup butter
1/2 teaspoon cinnamon
In 8-inch
squ:u-e
dish
place
apples
and
I/4
CLlp
sLlgar.
Pineapple Upside Down
Cake
Auto Cook Code
1
Approx. Cooking Time—7 min.
Makes 1 (8-in. round) Cake
1/4 cup butter
1/3
1
4
1-1/2
1
2
cup brown sugar
can (8-1/4 oz.) pineapple
slices, drained, reserving
liquid
maraschino
or
candied
cherries, cut in half
cups yellow cake mix
egg
tablespoons oil
Reserve
liquid
from
pine:ipp]e
SI
ices plus water
to
equal
1/2
cup.
In 8-in.
round
dish
place
butter.
Microwave
at
High (
1
()) I minute
until melted. Sprinkle
sugar
over
butter. Drain pineapple (reserving
liquid)
on
puper
towels
and
~u-r:inge
in dish. Decorate with
cherries.
Pl:ice
a
glass,
open
side
up, in center
of
dish.
Prepare
c:ike
mix
usin&
1
egg, 2
t~lb]espoons
oil, and reserved
pineapple liquid plus water
to
equal
1/2
cup. Mix
at
high speed
for
2 minutes. Carefully
spread
batter over
fruit
in dish. Cover
with plastic wrap. Microwave on
Auto
Cook
code
1.
With
pastry
blender mix
flour,
1/3
CLIp
sug~lr,
oats,
butter
~lnd
cinnamon until crumbly. Sprinkle
over
top
ot apples.
Microwuve
on
Auto
Cook
code
1.
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