Sunbeam MX8500 DJ Equipment User Manual


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Recipes continued
Biscotti
3½cupsplainflour
2cupscastersugar
5eggs
1teaspoonbakingpowder
½teaspoonsalt
1cuptoastedalmonds
1.Preheatoventomoderatelyhot(200
o
C/
180
o
Cfan-forced).Greaseandlinebaking
trayswithbakingpaper.
2.Placeflour,sugar,eggs,bakingpowderand
saltinthelargebowl.Beatonlowspeed
(1-3)untiladoughisformed.Addnutsand
mixuntilcombined.
3.Rollintotwo5cmx20cmlogs.Placeon
bakingpaperandbakefor45minutes.
4.Reduceheattomoderatelyslow
(160
o
C/140
o
Cfan-forced).
5.Allowbiscottitocool.Cutinto½cmslices.
Returntopreparedbakingtraysandbakein
ovenfor20minutesoruntilgoldenbrown.
Allowtocoolontrays.
NOTE:Willkeepinairtightcontainerforupto
onemonth.
VARIATIONS:
Anydriedfruits,nutsorchoppedchocolate
canbesubstitutedintheplaceofthe
almonds.E.g.½cupchoppeddriedapricots
and½cuphazelnuts.
Oat Cookies Makes:approx.35
225gbutter,softened
1cupcastersugar
¾cupfirmlypackedbrownsugar
¼cuphoney
2eggs
3cupsrolledoats
2cupsplainflour
1teaspoonbakingpowder
½teaspoonbakingsoda
1teaspoongroundcinnamon
1cupraisins
1cupdates,pitted,chopped
1cupwalnuts,roughlychopped
1.Preheatovenmoderate(180
o
C/160
o
C
fan-forced).Greaseandlinebakingtrays
withbakingpaper.
2.Placebutter,sugarsandhoneyinthelarge
bowl.Beatonmediumspeed(4-6)until
smoothandcreamy.Addeggsoneatatime
beatingwellaftereachaddition.
3.Reducetolowspeed(1-3).Addoats,flour,
bakingpowder,bakingsodaandcinnamon.
Mixuntilsmooth.
4.Addraisins,datesandwalnuts;mixonlow
speed(1-3)untilcombined.
5.Rolltablespoonsofmixtureintoballs.Place
onpreparedtraysandflattenslightly.Bake
for10-15minutesoruntilgolden.Allowto
coolontrays.
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