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Slicing blades
The stainless steel blades are inserted into the
disc holder for use. The slicing blade is ideal
for slicing a variety of fruits and vegetables.
The shredding blade is ideal for a variety of
fruits and vegetables, along with chocolate,
ginger and garlic. The julienne blade is
perfect for chunky potato fries.
Slicing blade
Shredding blade
Julienne blade
Blade holding disc
The blade holding disc houses the various
processing attachments – slicing and
shredding.
Processing blade
The stainless steel processing blade is
contoured to fit the shape of the processing
bowl to provide the most efficient chopping
and/or mixing action.
Please ensure that the processing blade
protective cover is placed on the processing
blade when not in use.
The processing blade can be used to chop
raw meats to mince, chocolate to crumbs and
nuts to paste.
Attachments of your
Food Processor